CategoriesAppetizer Bread Side Dishes Snacks
Parsley, Scallion, and Za’atar Flat Breads
These little flavorful flatbreads are perfect as a bed for falafel, as an afternoon snack with some hummus, or even just as a side for a good salad. Bonus: They
Category: Appetizer
CategoriesAppetizer Featured Holidays/Events Snacks
Classic Homemade Chex Party Mix
Growing up, my grandmother always made the best salty, savory, buttery Chex Party Mix at Christmas. And it’s a ridiculously happy memory. It was always a wonderful journey to my
Butter Up Your Thanksgiving: Three Unique Compound Butters
Give your Thanksgiving meal a little kiss of freshness with Scallion, Edible Flower, and Tarragon Butters! Oh, Thanksgiving. How do I love thee? Let me count the ways. You’re delicious,
CategoriesAppetizer Condiments/Spices Farmers Market/CSA Featured French Holidays/Events Vegetables Vegetarian
Tomato Confit: The Happiest Food
You know those tomatoes that you can only get in the late summer/early fall? The ones that are sweet and taste like a summer’s day? The ones that make you
CategoriesAppetizer Mexican Vegetables Vegetarian
Easy, Creamy, and Delicious Food Processor Guacamole
I love guacamole, but after a few minutes of going at the avocados with a potato masher I start to feel pretty ineffectual. The lumps! They start off large, and
Restaurant Style Salsa
We’re at the end of June, and the veggies and herbs are a-poppin’! We’ve got scallions, greens, and carrots from the CSA. We’ve got mountains of parsley, tarragon, oregano, and
CategoriesAppetizer Dinner Featured Sauces Vegetarian
Basil and Parsley Pesto
Bright, citrusy, savory, and slightly spicy, this pesto marries basil and pesto in a decidedly delightful way! For Christmas, “Keith the Elf” brought me an indoor herb garden. And, man,
CategoriesAppetizer Featured Side Dishes Snacks Vegetables Vegetarian
Vegetarian Jalapeno Poppers
I have a jalapeno addiction. There, I said it. When they’re in season I go through one or two a day. Quick blender salsas, in roasted vegetables, and – of
CategoriesAppetizer Beans Bread Breakfast/Brunch Cheese Dinner Featured Lunch Southwestern Vegetables Vegetarian
Southwestern Black Bean and Tomato Toasts
If you’re feeling like, “Hoo. The holidays have done a number on my palate! Mama (or Papa) needs some spicy beans and veggies in a hurry,” well, I can empathize.
Chili, Cheddar, and Scallion Popovers with Aleppo Butter
If you’re looking for a little sumpin’ sumpin’ that will satisfy your afternoon craving for a savory snack, these are the guys for you! (Note: They’re equally as good for
Easy and Delicious Homemade Aleppo Pepper Chili Crisp on Shishito Peppers
Spicy. Bright. Nutty. Oniony. Crunchy. Peppery. Oh, my oh, my. Chili crisp, how I love you! Bonus: This is made entirely from pantry ingredients, so you don’t even have to
Baby Hasselback Potatoes with Cheddar and Bacon
These little potatoes are an incredible treat! And by “treat” I mean, no dietician in the world would say, “Hey, girl. You should eat these three times a week.” Why?
CategoriesAppetizer Condiments/Spices Dinner Farmers Market/CSA Featured Mexican Sauces Vegetables Vegetarian
Radish Greens Chimichurri
You know that magic time of the year when you see plump red radishes at the farmers market or in your CSA box, and they have luscious greens attached? Welcome
CategoriesAppetizer Condiments/Spices Featured Mexican Snacks Tips and Techniques Vegetables Vegetarian
Ancho Chile Guacamole
Ancho Chile Guacamole This guacamole is bright, rich, beautiful, and spicy. Or in other words, the base for a fantastic meal! Hello, Guacamole! Let me extol your virtues. First, you’re
CategoriesAir Fryer Appetizer Cheese Chicken Dessert Dinner Farmers Market/CSA Featured Holidays/Events Lunch Maple Mexican Middle Eastern Salad Side Dishes
Summer Recipe Round-Up: 20 Recipes for the Season
Summer Appetizers Summer means longer days, which means that you have more time for daytime eating, and less time for snacking once the sun has gone down. (Not that there’s
Bay Leaf and Black Peppercorn Quick Pickled Red Onions
Tangy, spicy, and bright, these red pickles are a staple in our fridge, and I think they’ll be a staple in yours too! And if they’re not, it’s not for