A Lush Summer Cobb Salad with Lemon Chicken
Minus the tomatoes, a cobb salad can pretty good any time of year. The ingredients don’t really need to rely on any particular seasonable produce, so it’s a fairly independent
Category: Breakfast/Brunch
CategoriesAppetizer Breakfast/Brunch Cheese Dinner Pork
A Breakfast Sandwich Hearty Enough For a Woodworker: Ham, Swiss Chard, Scrambled Eggs and Cheddar Sauce on an English Muffin
I think Jedd must burn like 4,000 calories a day, or something ridiculous like that. He can eat like a teenage boy, and his pants still fall off him. Woodworking
CategoriesBreakfast/Brunch Cheese Dinner Lunch Potatoes Side Dishes Vegetarian
Hot Weather Cooking Hacks: Stove Top Potato, Dill and Cheddar Galette
I’m the first to admit when I’m wrong. So, a couple of years ago when Jedd brought home a salad spinner and I complained about the space it took up
CategoriesBreakfast/Brunch Dessert
Clementine and Chocolate Scones with Orange Glaze
Our wedding anniversary earlier this week was as low key as it could possibly get. Jedd came home and napped, and then we watched The Middle and Nashville. But in
CategoriesBreakfast/Brunch Dinner Lunch Potatoes Vegetarian
Spicy Farmers Market Homefries and Scallions
Tis the season to be drowning in produce, fa la la la la, la la la la. It’s the most wonderful time of the year! This week we had baby
CategoriesAppetizer Breakfast/Brunch Dinner Lunch Sauces Vegetarian
Panzanella, the Perfect Salad for a Picnic
Labor day is fast approaching and it typically leaves me a little stymied. Especially if I’m invited to a gathering and the hosts say, “Don’t bring pasta salad, we’ve got
CategoriesAppetizer Breakfast/Brunch Dinner Lunch Soup Vegetarian
Parsley Gazpacho
I love salad for breakfast. Up until a few years ago I thought this made me a little odd. I had been mocked enough by roommates and friends that I
CategoriesAppetizer Breakfast/Brunch Cheese Dinner Lunch Vegetarian
Orecchiette Salad with Fresh Basil and Capers
Wow, I don’t have my heat sea legs under me quite yet. But it’s not my fault. Today it’s 90 degrees, and last week it was in the 40’s. That’s
CategoriesAppetizer Bread/Baking Breakfast/Brunch Cheese Dinner Lunch Mexican Side Dishes Vegetarian
Go Big or Go Home: Cheddar, Jalapeno and Dill Scones
Have you ever been down for no particular reason? For instance, you go to bed feeling happy, cheerful and sleepy and then you wake up, feeling like a blight on
Happy Spring! Tomato Ricotta Tart
Spring is in the air. I can say that with authority because when I walked around town doing errands today, I kept running into friends and acquaintances who all said,
CategoriesBreakfast/Brunch Dinner Lunch Potatoes Vegetarian
Homefries Three Ways
We all know what they should taste like – but why are the results so typically disappointing? Being an optimist by nature I usually try them in new places. Hey you never know, right? …
CategoriesAppetizer Breakfast/Brunch Dessert Dinner Lunch Salad Vegetarian
Pomegranate, Grapefruit and Blueberry Salad in a Champagne Vinaigrette
Poor Demeter. Her daughter, Persephone, was taken by Hades and carried away to the underworld. Demeter was the goddess of agriculture and the earth withered as crops dried up because