Strawberry Rhubarb Turnovers
Have you ever had a week where you’re so tired – and or dimwitted and need to wash your glasses – that you see raw stew meat in the freezer
In a small, Northern Vermont Kitchen, we sate our appetites with homemade meals and a love of local ingredients.
Have you ever had a week where you’re so tired – and or dimwitted and need to wash your glasses – that you see raw stew meat in the freezer
Summer Appetizers Summer means longer days, which means that you have more time for daytime eating, and less time for snacking once the sun has gone down. (Not that there’s
Last year (as we all know) wasn’t exactly the most pleasant we’ve ever collectively had. On top of all the unpleasantness, our family was pretty leveled when my father passed
While we’re all making do with what we have on hand before throwing on our gloves and masks and heading out to replenish our supplies, I’m doing the deep dive
A friend of ours went on a spur-of-the-moment trip to Maine and asked if we could check in on her little cats while she was gone. We said we’d be
Every year when we get rhubarb from the farmers market, I try to put a savory spin on it. But this year, I decided to go a more traditional route,
Are you looking for an insanely delicious treat? These pears fit the bill. They’re full of ginger and anise, with a titch of extra savory goodness from Sichuan peppercorns. Jedd’s
My maternal grandfather farmed all day, enjoyed a tipple in the evening while he played guitar, adored his wife and family, and gave any spare time he had to anyone
My aunt has started keeping bees, and I was the lucky recipient of some of her honey. And with that in mind, I decided to make a dessert that was
Sadly – oh so sadly – our farmers market season is winding down. But currently, we’re in the incredible sweet spot of produce and fruit. Kale, squash, tomatoes, and hot
Earlier today I saw a television ad for an Almond Joy bar and I thought, “Wow. I haven’t had one of those since about 2002. Man, does that look insanely
Do you love apples? Do you love sharp cheddar cheese? Do you love a hint of spice? Then you’re going to love this apple pie! It’s savory, it’s slightly sweet,
Last weekend when it was really – actually – hot in Vermont in late October, Jedd and I went apple picking in the islands of Lake Champlain. And we over
Lately I’ve been keeping frozen bananas on hand nonstop. They’re perfect in smoothies, and for baking. Just let them thaw and BAM extra flavor. Also, we cat sat for our
We just got off a 5-day road trip to visit family, and we ate so, so, so, much road food while traveling it made me antsy. But this time around
These pears will make you fall in love with yourself. They will make you fall in love with ginger, they will make you fall in love with star anise. And